The Weekly's staff photographer, Daniel Dreifuss, took photos at more than 100 restaurants, bars and foodie events in 2025. He selected these standouts for a look back at the year.
Seafood with a seaweed cracker and wasabi foam served during the Pebble Beach Food and Wine festival’s The Art of Asian Cuisine dinner.
Peter B's in Monterey was voted Best Happy Hour by Weekly readers.
Chef Gus Trejo of Lucia Restaurant & Bar in Carmel Valley firing up at the Pebble Beach festival Whiskey and Fire.
Curry and pad Thai at Love Thai in Pacific Grove.
The crab cakes at Old Fisherman’s Grotto on Monterey's Fisherman's Wharf.
This is what Seventh and Dolores is known for.
Yes, there is comfort food in Carmel, just ask Nora's.
Favorites at Mariscos Puerto Nuevo in Seaside.

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