The Weekly's staff photographer, Daniel Dreifuss, took photos at more than 100 restaurants, bars and foodie events in 2025. He selected these standouts for a look back at the year.

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Seafood with a seaweed cracker and wasabi foam served during the Pebble Beach Food and Wine festival’s The Art of Asian Cuisine dinner.

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Peter B's in Monterey was voted Best Happy Hour by Weekly readers.

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Chef Gus Trejo of Lucia Restaurant & Bar in Carmel Valley firing up at the Pebble Beach festival Whiskey and Fire.

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Curry and pad Thai at Love Thai in Pacific Grove.

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The crab cakes at Old Fisherman’s Grotto on Monterey's Fisherman's Wharf.

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This is what Seventh and Dolores is known for.

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Yes, there is comfort food in Carmel, just ask Nora's.

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Favorites at Mariscos Puerto Nuevo in Seaside.

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