Morsels
Local food happenings
Two of the bartenders who helped spur modern mixology in Monterey County are saying farewell, at least for a while. After decades of crafting memorable cocktails Anthony and Tuyet Vitacca plan to take a break from the area to spend some time in Maui. Anthony has tended bar at several destination bars and dining spots, most recently at Estéban Restaurant in Monterey. Tuyet has been a fixture at Jacks Monterey. The couple plan to be in Hawaii by mid-October.
The Carmel Valley Village Improvement Committee is throwing a party to raise funds for further improvements. On Saturday, Oct. 3 party people will enjoy a barbecue dinner, live music and raffl… Read moreVillage People…
Hops and Fog Brewing Co. is putting on two Oktoberfest celebrations for double the fun and double the dirndl opportunities in Pacific Grove. Join them 6-9pm Saturday, Oct. 3 at the brewery and… Read moreBier Me…
Several local restaurant are joining the Vegan Chef Challenge for the month of October. Participating restaurants are introducing vegan menu items and you can rate them. Whether you’re already… Read morePlant Biased…
The opening of Deli Boys drew such a crowd that the new Seaside location ran out of some ingredients. The sandwich shop features roast beef, turkey club, an Italian hoagie and a vegetarian option, among other options. 530 Broadway Ave., Seaside. deli-boys-seaside.com.
Tickets are on sale for the seventh annual Meet The Makers Wine Walk on Saturday, Oct. 10 from 4-7pm in Carmel. Stroll around participating galleries while meeting the artists and sipping loca… Read morePalate Palette…
