LOCAL FLAVOR… The 11th annual Flavors of Pacific Grove event takes place Thursday, Sept. 28. Stroll through town from 5:30-8pm and listen to live music while you sip and sample Pacific Grove’s fantastic food and beverage offerings from over 20 local restaurants and vendors. Tickets ($70 per person) include samples and shuttle service, and can be purchased online. 373-3304, pacificgrove.org.
CALIFORNIA DREAMIN’… The Carmel Valley Wine Drinking Club’s next event happens Friday, Sept. 22 from 6-8pm at Bear + Flag Roadside. Participants will taste six wines from different AVAs in California, all paired with a meal by Chef Todd Fisher. Tickets are $45 and are available at bit.ly/SeptWineClub. 7152 Carmel Valley Road, Carmel. 293-8608, bearandflagroadside.com.
BREWS WITH BURGERS (AND MORE)… After months of renovations and upgrades, Other Brother Beer Co. has opened its full kitchen. Think fried chicken, smashburgers, salads and more. The kitchen opens every day at 11:30am and closes at 8pm Sundays through Thursdays, and at 10pm Fridays and Saturdays. 877 Broadway Ave., Seaside. 747-1106, otherbrotherbeer.com.
ROY’S LUAU… An annual luau happens at Roy’s at Pebble Beach on Sunday, Sept. 24 from 6:30-9:30pm. Guests will feast on a luau-style buffet while watching Tahitian and Hawaiian hula dancers and a live Hawaiian band perform. A portion of ticket sales and all proceeds from raffles will be donated to Roy’s Kokua Restaurant and Hospitality Fund and the Maui Strong fund. Tickets are $195 per person, $90 for kids, and reservations can be made by calling 800-877-0597. 2700 17 Mile Drive, Pebble Beach. 800-877-0597, pebblebeach.com/dining/roys-at-pebble-beach.
THE COOKIES HAVE LANDED… Tristan’s Cookies & Cream has opened a Moss Landing location offering fresh-baked cookies, ice cream cookie sandwiches, and other baked goods in a new spot. The location is open Tuesday through Sunday from 10am to 8pm – or until they sell out. 8425 Moss Landing Road, Suite B1, Moss Landing. 408-337-5700, tristanscc.com.
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