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The 21st annual chocolate and wine benefit event at the Monterey Public Library is on Saturday, Feb. 21 from 4-7pm, but tickets are on sale no…
As fall lengthens, colors begin to change. The bright glimmering gold and amber deepen until they turn dark and brooding.
Bob and Peggy Whitted prepare candy apples at their shop in Carmel. The couple have been crafting treats at the location for almost 30 years.
You might wonder why chefs and bartenders tend to ignore all the folk wisdom traded over the millennia—especially on Valentine’s Day.
Are you thinking about cooking a Valentine’s special for your partner? You don’t need Spanish Fly (made from blister beetles), turtle eggs (de…
CHOCOHOLIC’S PARADISE… New to town but so very welcome, The Xocolatl Garden chocolate store is a place where the walls are filled with every k…
Maren Muter of Big Sur remembers the first time she tried chocolate, in exacting detail, even though she was just two and a half: a walk from …
Salinas' Altai Brands is looking to do cannabis edibles with rare ambition and sophistication.