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Get down and shuck your tail feathers at the “oyster jam” presented by Shearwater Tavern and Carmel Mission Inn on Thursday, Dec. 11 from 5-8p…
There is a story making the culinary rounds that, one fine day in 1957, a regular customer of a cafe in the Canadian province of Quebec asked …
A sentiment often expressed by chefs is that given quality ingredients, too much tinkering will only make things worse. And Jae Moon certainly…
The Swing is a refreshing cocktail, casual and easy to drink. Word on the Street, on the other hand, has an eerie quality. What they share in …
What could be better than a grand opening? When a place does it again – and when it involves ice cream. MoonScoops Ice Creamery hosts a grand …
Shearwater Tavern at Carmel Mission Inn hosts Oyster Jams on Thursday, Nov. 7. Slurp freshly shucked oysters from Robbie T’s Oyster Bar, sip w…
Chef Fabian Di Paolo
Chef Fabian Di Paolo owns two Ducati motorcycles and loves to ride in his free time. So when he took over the helm at Shearwater Tavern—with t…
It’s possible to leave Shearwater Tavern confused, and happily so.