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There's another item on the menu in Marina.
Poke Bar management and Marina Dunes developer Scott Negri are trying to keep it quiet for reasons that aren't all that apparent, but the popu…
One self-imposed rule of this column: Don’t write about chains, because there are far too many family-owned restaurants that merit this space,…
Editor's note: Number #7 and #6 are relevant to this week's forthcoming Edible Complex column, so they are popped back at the top of the foodi…
The sheer volume of eateries makes Marina Dunes one of the biggest food stories of the year. (Check out No. 6 on "The next five biggest Monter…
On a bright, breezy mid-October day, Monterey developer Scott Negri stands near the center of his 3.7-acre property in Marina, just southeast …
Perhaps never before in human history has a 4-acre parcel—one that's across from a big box store shopping center—received so much scrutiny.
For the dream of restaurants in The Dunes—a 429-acre food desert in Marina on the former Fort Ord—hope springs anew.
The doors aren’t yet open, but you can practically taste the buttered popcorn.
It might not have made much noise outside of the restaurant industry, but something historic for Monterey County restaurants happened earlier …