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"The area newcomer has quickly become the jalapeño cream ale rising to the top, with as many as 11 fast-rotating house beers that have been crushing it on the festival awards circuit, to go with 12 more curated taps and crab mac ‘n’ cheese, stylish flatbreads and short-rib…
11am-4pm Mon-Fri; 11am-5pm Sat-Sun • $15/tasting; $14-$50/bottle. This spot was already nice before the remodel, which further lifts the tasting space and its many varietals above the sweeping vineyards. Hahn, formerly Smith & Hook, does mass-produced wines with aplomb, which means …
Signature dish: Pasta Calogero This popular dish was inspired by Calogero, a dear friend and restaurant owner in Sicily. It’s a delightful seafood medley served over linguini that begins with sauteed garlic and shallots in extra virgin olive oil, plus crab, rock shrimp, Manila clams, m…
