Maligne
600 Broadway Ave., Seaside, (831) 601‑1302, restaurantmaligne.com
When Maligne opened in spring of 2022, after months of anticipation, it was hard to get a seat in the place. But then, after the hype died down, the bustle diminished. But it wasn’t on account of the food – it’s been outstanding from the get‑go. Earlier this year, chef and founder Klaus Georis shut down the restaurant for a few weeks to reimagine the menu into a fine dining option suited to residents of Seaside as an everyday destination – and to people anywhere looking for exquisite cooking. Don’t miss the fries. One more note: The restaurant has no sign, and is housed in a concrete building that resembles a structure frequented by Mack and the boys.