California Market at Pacific’s Edge
120 Highlands Drive, Carmel (831) 622-5450, hyatt.com
The Central Coast offers no shortage of oceanfront establishments from which to enjoy an intimate meal and a drink, but reigning supreme is California Market at Pacific’s Edge. Perched on the cliffs above Highway 1, diners can enjoy a panoramic view of Point Lobos and the Big Sur coastline as they enjoy hand-crafted cocktails and Executive Chef Christopher Vacca’s entrees, like the Monterey Bay abalone, halibut and risotto surf and turf or plant-based tasting menu. All pair with an extensive wine list – and, if timed right – a sunset over the ocean.