Noodle Bar
1944 Fremont Blvd., Seaside, (831) 392-0210 | 215 Reservation Road, Marina, (831) 384-6225
While some question a cash-only establishment in an increasingly cashless economy, a good bowl of pho or a plate of fried catfish or barbecue pork, priced from $6-$10.50, is a deal not to be disputed. The original hole-in-the wall restaurant in Seaside, with its classic bar seating, keeps its daily line of power-lunchers moving and on-budget, with wait times usually at 10-15 minutes and an average bill for two under $20. Larger groups can fit more comfortably at their Marina location, with the same fresh Vietnamese fusion items, at the same price, and here they take cards.