Big Sur River Inn and Restaurant
46840 Highway 1, Big Sur
(831) 667-2700
It could be the vodka infused with peppers, which brings heat to the party. But it could also be the fresh house-made mix which, in order to let the flavors marry, sits for a few hours before being served. Or it could also be the x-factor ingredient in the mix: Pepper Plant sauce. It’s probably a combination of them all that’s vaulted Big Sur River Inn’s Bloody Mary into a perennial Weekly winner: bold flavors, subtle artistry and a kick that hurts so good.
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