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Signature dish: Pan Seared Sea Scallops. At the converted firehouse, it’s the indulgent seared dry-pack scallops on chick pea sautée with grilled fennel, roasted grapes and a spicy pepper coulis that sets palates and souls on fire. Pairs beautifully with vibrant ambiance, a glas…
Signature dish: Original Hamburger. The original tried-and-true hamburger that launched the whole enterprise. Served with relish, pickles, onions and mustard smiley face. It wouldn’t be complete without fries or a salad.