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11am-4pm Mon-Fri; 11am-5pm Sat-Sun • $15/tasting; $14-$50/bottle. This spot was already nice before the remodel, which further lifts the tasting space and its many varietals above the sweeping vineyards. Hahn, formerly Smith & Hook, does mass-produced wines with aplomb, which means …
Signature dish: Pasta Calogero This popular dish was inspired by Calogero, a dear friend and restaurant owner in Sicily. It’s a delightful seafood medley served over linguini that begins with sauteed garlic and shallots in extra virgin olive oil, plus crab, rock shrimp, Manila clams, m…
"The area newcomer has quickly become the jalapeño cream ale rising to the top, with as many as 11 fast-rotating house beers that have been crushing it on the festival awards circuit, to go with 12 more curated taps and crab mac ‘n’ cheese, stylish flatbreads and short-rib…
