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Punchy, breaded chicken with a miso-dressed green bean and cabbage salad
A field irrigation sprinkler system waters rows of lettuce crops on farmland in the Salinas Valley of central California, in Monterey County, …
“Anybody gone into Whole Foods lately and see what they charge for arugula?” asked then-Sen. Barack Obama, during an Iowa campaign rally in 20…
EDIBLE: The Carmel Valley steakhouse staple has a new menu and some surprises coming.
Roux opens on Pilot Road in Carmel Valley as soon as next week. French Chef Fabrice Roux (who founded Joya in Palo Alto) and his tapas-wine ba…
A prime restaurant space on the water has a sparkling new look and a familiar formula in place.
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Sometimes a restaurant comes around that feels like it's been a long time coming.
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Ironically enough, a place known for smoked brisket and barbecued ribs has sturdily established a superb salad bar.
I know a Peninsula resident who spends a large amount of time in Soledad selling organic fertilizer to farmers.